A blend of grechetto and sauvignon, Pourriture Noble is vivid straw yellow,
turning gold and amber with aging.
The bouquet is elegant, intense, fruity and flowery, with a subtle hint of almond
and slight honey flavor. The taste is sweet, warm, velvety and lively at the same
time, long lasting.
VINTAGE:
2006
GRAPES:
Grechetto 60%, sauvignon 40%.
REFINING:
Six months in barriques, then in stainless steel vats and finally three months in bottles.
ALCOHOL:
13,6% vol.
TOTAL ACIDITY:
5,50 g/l.
RESIDUAL SUGAR:
68 g/l.
SERVING:
At a temperature of 10°-12° C (52°-54° F).
COMBINATIONS:
Best with goose paste or strong cheese such as stilton, roquefort and gorgonzola. It goes well with almond cakes. It is a “meditation wine”.
